About HealMillet
Where Tradition Meets Wellness
At HealMillet, we take pride in offering a diverse range of premium millet-based products that are not only nutritious but also irresistibly delicious. Our millets are sourced from the finest farms across India, ensuring every bite you enjoy is rich in natural goodness, clean ingredients, and authentic flavor.
From everyday staples like millet flour and grains to convenient ready-to-cook and ready-to-eat options, we bring health and taste together in every pack. We proudly serve both retail and wholesale customers, making clean, millet-powered living more accessible for all.
The Story of Millets
7,000 Years of Nourishment and Wisdom
Millets were among the first crops to be cultivated by humankind, dating back over 7,000 years. Originally grown in Africa and Asia, these hardy grains quickly spread across the globe — from the Middle East to Europe and eventually the Americas.
For centuries, millets have been a staple food in Indian and African kitchens, prized for their ability to thrive in harsh climates, require minimal resources, and provide exceptional nutrition. They are:
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Naturally gluten-free
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High in fiber, protein, and essential minerals
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Suitable for diabetics, thyroid & BP patients, and health-conscious families
Today, millets are being rediscovered as a supergrain for the future — and at HealMillet, we’re proud to be a part of that story.
Our Journey
Recognizing the transformative potential of millets as a nutritious, eco-friendly alternative to conventional grains, Dr. Shefali Agarwal & Mrs. Jayashri Patil have together launched HealMillet , a groundbreaking venture dedicated to revolutionizing how we process, and consume this ancient superfood. The company’s mission is to enhance food security and promote healthier diets while supporting local farmers and fostering environmental stewardship.
Our Co-Founders
Dr. Shefali Agarwal
(Founder & Expert Nutritionist)
Dr. Shefali Agarwal a, seasoned Nutritional and Holistic Wellness Expert with 25 years of experience, now pioneering a new venture in the realm of ancient wisdom – Heal through millet-based enterprise.
Leveraging more than two decades of expertise in guiding individuals towards optimal wellness, She is also dedicated to popularizing the nutritional powerhouse of millets, empowering communities to adopt healthier lifestyles, and fostering a sustainable food revolution.
With a deep understanding of the intricate relationships between nutrition, environment, and well-being, Dr. Shefali curates high-quality millet products, educational resources, and workshops to nourish both people and the planet.
Mrs. Jayashri Patil
Director
A visionary leader and dynamic force in the food industry. With a wealth of experience in food production and distribution, Jayashri Patil has consistently demonstrated an unwavering commitment to innovation and sustainability.
Having built a stellar career in various facets of the food sector, Jayashri is now at the forefront of a pioneering initiative in the millet industry.
Jayashri’s expertise and forward-thinking approach in the millet sector along with her team with Dr Shefali Agarwal, a dietician and nutritionist, have set a new standards for the industry.
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HealMillet is a millet-first food brand on a mission to bring back traditional Indian nutrition with a modern twist. We offer wholesome, ready-to-eat and ready-to-cook millet-based products that support a healthy lifestyle — perfect for everyday meals, fasting, or guilt-free snacking.