Description
Ragi Flour (Finger Millet Flour)
Power-Packed. Iron-Rich. Naturally Gluten-Free.
Experience the ancient strength of Ragi — a finger millet flour celebrated for generations in Indian kitchens. Our Ragi Flour is finely stone-ground from premium-quality grains to preserve its nutrition and natural earthy flavor.
🩸 Rich in Iron & Calcium – Ideal for growing kids, women, and anyone needing a natural nutritional boost.
🌿 Great for Diabetes & Weight Management – Low glycemic index and high fiber help control sugar levels and keep you full longer.
🍲 Versatile & Easy to Use – Make soft rotis, dosas, porridges, laddoos, or mix it into multigrain flours for daily use.
❌ No Preservatives, No Additives – Just pure, wholesome ragi goodness.
A perfect choice for health-conscious families and traditional cooking with a modern purpose.
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