Description
Buckwheat Flour (Kuttu ka Atta)
Gluten-Free. Energy-Rich. Fasting-Friendly.
Despite its name, buckwheat isn’t a grain or wheat — it’s a super seed loaded with plant-based nutrition. Traditionally used in Indian households during fasting, our Buckwheat Flour is stone-ground from the highest quality buckwheat kernels for a smooth, clean texture that cooks beautifully.
🌱 Fasting Essential – A staple during Navratri and other vrat days — ideal for rotis, puris, dosas, and pancakes.
💪 High in Protein & Fiber – Supports sustained energy and digestion while helping with blood sugar balance.
🌿 Naturally Gluten-Free – A great alternative for those with gluten intolerance or sensitive digestion.
✅ No Additives, No Preservatives – 100% pure buckwheat, sourced and milled with care.
A perfect blend of tradition, power, and purity, now made easy with HealMillet.
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