Description
Rajgira Grain (Amaranth Seeds)
Ancient. Protein-Packed. Gluten-Free Supergrain.
Also known as Amaranth, Rajgira is a time-tested Indian superfood loaded with nutrients and deeply rooted in our traditional fasting culture. These tiny, golden grains are naturally gluten-free, easy to digest, and packed with plant-based protein, calcium, and iron.
🌾 Perfect for Fasting & Satvik Cooking – Widely used in vrat recipes like laddoos, chikki, kheer, and porridge.
💪 Protein-Rich & Gut Friendly – Supports muscle health and digestive wellness.
🌿 Naturally Gluten-Free – A safe, nourishing option for gluten-sensitive and clean eaters.
✅ 100% Pure & Unpolished – No chemicals. No additives. Just wholesome Rajgira from trusted farms.
Rajgira is your ideal grain for balanced nutrition, fasting days, and wholesome modern meals.
Reviews
There are no reviews yet.